Indian Seafood Restaurant KL

Indian Empire runs a dedicated Seafood section on its menu, built around South Indian coastal cooking from Kerala. It includes Malabar Tawa Fried Fish, grilled with spices and coconut oil, plus Malabar Fish Curry and Malabar Prawn Curry, both simmered in a Kerala-style coconut and tamarind gravy.

The seafood menu sits alongside the restaurant's Chettinad and Malabar Delights, and the "For the Growing Little Ones" menu also includes seafood options such as Crum Fried Prawns and Fish Finger for younger diners at the table.

Seafood dishes are on the menu at Indian Empire, No. 18, Jalan Bukit Bintang, Kuala Lumpur, daily from 11:30 AM to 12:30 AM, and can be delivered through Grab.

Check current seafood dishes and pricing on the full menu, or book a table for Kerala-style fish and prawn curries in Bukit Bintang.